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4/5
Gyoza no Carol

  • establishment, food, point_of_interestOPERATIONAL  Call
https://gyozanocarol.hp.peraichi.com/

 Tips about Gyoza no Carol

Gyoza no Carol is a small, family-run restaurant known for its excellent gyoza, especially the wagyu beef steamed and pan-fried original gyoza. The atmosphere, while eclectic, can be noisy with music and TV playing simultaneously.

Recommendations:
- What to do: Try the wagyu beef steamed and pan-fried original gyoza.
- What to eat: Consider the strong chive flavor from the soup gyoza.
- What to avoid: The noise from both music and TV playing simultaneously might be distracting.
- Tips: Enjoy the homemade, flavorful gyoza, opt for original or seafood fillings, and appreciate the retro, nostalgic atmosphere.
Opening Hours
  • Monday: 11:00 AM – 7:00 PM
  • Tuesday: 11:00 AM – 7:00 PM
  • Wednesday: 11:00 AM – 7:00 PM
  • Thursday: Closed
  • Friday: 11:00 AM – 7:00 PM
  • Saturday: 11:00 AM – 7:00 PM
  • Sunday: 11:00 AM – 7:00 PM
2-18 Miyamachi, Utsunomiya, Tochigi 320-0025, Japan

Articles about Gyoza no Carol in Utsunomiya, Tochigi

gyoza with dips
Gyoza: A Tochigi Heirloom 

Momos, Jiaozi, Pierogies, Gyoza — almost every culture has its own form of dumpling. But Utsunomiya, located in Tochigi Prefecture,…

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