Utsunomiya Gyoza Kōraku
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http://www.kouraku.net/
Tips about Utsunomiya Gyoza Kōraku
Kouraku offers fantastic authentic gyoza and delicious ramen, with the gyoza being crispy, chewy, and perfectly seasoned.
Recommendations:
- What to do: Arrive before opening to secure a good spot in line due to the restaurant\'s popularity.
- What to eat: Try the fried gyoza and ramen, as these are highly praised by reviewers.
- Tips: Consider learning a few basic Japanese phrases or use a translation app to navigate the menu effectively.
Recommendations:
- What to do: Arrive before opening to secure a good spot in line due to the restaurant\'s popularity.
- What to eat: Try the fried gyoza and ramen, as these are highly praised by reviewers.
- Tips: Consider learning a few basic Japanese phrases or use a translation app to navigate the menu effectively.
Opening Hours
- Monday: Closed
- Tuesday: 11:15 AM – 1:45 PM, 4:30 – 7:45 PM
- Wednesday: 11:15 AM – 1:45 PM, 4:30 – 7:45 PM
- Thursday: 11:15 AM – 1:45 PM, 4:30 – 7:45 PM
- Friday: 11:15 AM – 1:45 PM, 4:30 – 7:45 PM
- Saturday: 11:15 AM – 1:45 PM
- Sunday: Closed
Japan, 〒320-0061 Tochigi, Utsunomiya, Takaragichō, 2-chōme−８６４−４ こうらく
Articles about Utsunomiya Gyoza Kōraku in Utsunomiya, Tochigi
Gyoza: A Tochigi Heirloom
Momos, Jiaozi, Pierogies, Gyoza — almost every culture has its own form of dumpling. But Utsunomiya, located in Tochigi Prefecture,…
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