★
4.1/5

Imanaka

Imanaka is where Akashi Takoyaki enthusiasts revel in authentic Akashiyaki delights. Nestled near Akashi station, this local gem boasts fluffy, melt-in-your-mouth batter enveloping crunchy octopus pieces, creating a delectable texture. While the menu focuses solely on Akashiyaki, priced at ¥900 for 18 pieces, the experience is well worth the visit. The cozy restaurant, open from 10:00 AM to 5:00 PM (or until sold out), offers a peaceful lunch escape, though note the closure on Thursdays and the second Tuesday and Wednesday of each month. Dare to savor Akashiyaki in its purest form or add dashi or shichimi for an extra kick, relishing a culinary experience cherished by locals for decades. Venture off the beaten path to Imanaka for an Akashiyaki feast unlike any other.