Konpei Gyoza
- bar, establishment, foodOPERATIONAL
Tips about Konpei Gyoza
Recommendations:
1. Try the mapo tofu and pair gyoza with coriander.
2. Consider trying various snacks since the dumplings are small.
3. Visit during weekdays between 18:50-20:40 for a slightly crowded but cozy atmosphere.
4. Bring cash as PayPay is not accepted.
5. Explore the variety of alcoholic beverages, such as sours, cup sake, and coffee sake for a wide selection.
Opening Hours
- Monday: 6:00 – 11:00 PM
- Tuesday: Closed
- Wednesday: 6:00 – 11:00 PM
- Thursday: 6:00 – 11:00 PM
- Friday: 6:00 – 11:00 PM
- Saturday: 12:00 – 2:00 PM, 5:00 – 11:00 PM
- Sunday: 12:00 – 2:00 PM, 5:00 – 11:00 PM
Articles about Konpei Gyoza in Toshima City, Tokyo
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