★
4.4/5

Kanbē

Nestled in the historic streets of Izushi, Kanbē stands out as a must-visit eatery for soba enthusiasts and curious travelers alike. The star of the show here is the fragrant and velvety smooth stone-milled soba noodles, served in sets of five with an array of delightful condiments like wasabi, green onions, grated yam, and egg yolk. The cozy and relaxed atmosphere allows you to witness the soba-making process, enhancing your dining experience. While the wait can be long due to its popularity, the reasonable prices and unforgettable flavors make Kanbē worth the visit. For a truly local experience, arrive early to savor this hidden gem in Tajima's Little Kyoto.