While Japan is a food lover's paradise, there is no universal agreement on what foods people will eat. Some visitors…
Todd FongJuly 12, 2021
When you think about homemade food in Japan, I'm sure that onigiri (おにぎり) will come to your mind. Although it is not…
Jo. HernándezSeptember 28, 2020
A guide to all things miso; How to eat it, where to get it, and how to make it.
Alix SmithAugust 30, 2020
For those who don't feel like eating raw fish, Japanese cuisine has a wide variety of delicious alternatives. Yakiniku (焼肉) is a…
Jo. HernándezAugust 29, 2020
Some people think of Japanese food as sushi and ramen, but the cuisine of Japan has been influenced by the…
Nina CataldoApril 10, 2020
Noda is a small city north of Tokyo in Chiba prefecture easily accessible by train from Tokyo and is known…
Richard MilnerFebruary 22, 2020
Nagareyama: Birthplace of White Mirin Nagareyama Honcho 流山本町 is the heart of a group of towns in Chiba Prefecture —…
Richard MilnerFebruary 22, 2020
Sponsored by Kyushu District Transport Bureau At the height of the Fall season, I recently had the pleasure of visiting…
Derek YamashitaJanuary 15, 2020
Sponsored by Kyushu District Transport Bureau Kyushu is renowned for being a real mix of cultures. Situated just 800km from…
Mark WebsterJanuary 15, 2020
